Megat Ahmad Azman, Puteri Nurain, Rosnah Shamsudin, Norhashila Hashim, and Hasfalina Che Man. 2025. “Kinetics of Dimensional Changes in Glutinous Rice at Different Rice-Water Ratio and Soaking Time”. Journal of Engineering and Sustainable Development 29 (3): 289-96. https://doi.org/10.31272/jeasd.2626.